CARNES
PRODUCTO | SUBFAMILIA | FORMATO | PESO F/V | OBSERVACIONES |
---|---|---|---|---|
CARNES | LOMO LISO | 20 a 25 kilos | VARIABLE | |
CARNES | LOMO VETADO | 20 a 25 kilos | VARIABLE | |
CARNES | PLATEADA | 18 kilos | VARIABLE | |
CARNES | LOMO LISO PORCIÓN | 3 a 4 kilos | VARIABLE | |
CARNES | HUACHALOMO | 20 a 27 kilos | VARIABLE | |
CARNES | POSTA ROSADA | 20 a 25 kilos | VARIABLE | |
CARNES | ABASTERO | 22 a 24 kilos | VARIABLE | |
CARNES | ESCALOPA KAISER | 4 kilos | FIJO | |
CARNES | ASIENTO | 20 a 25 kilos | VARIABLE | |
CARNES | POSTA NEGRA | 20 a 25 kilos | VARIABLE | |
CARNES | CHOCLILLO | 20 a 25 kilos | VARIABLE | |
CARNES | POSTA PALETA | 20 a 25 kilos | VARIABLE | |
CARNES | TAPAPECHO | 20 a 25 kilos | VARIABLE | |
CARNES | CHURRASCOS (Estuche 17un). | 8 a 10 kilos | VARIABLE | Estuches de 500 grs. |
CARNES | MOLIDA | 7,5 kilos | FIJO | Estuches de 500 grs. |
CARNES | CORDERO | 5 a 10 kilos | VARIABLE | |
CARNES | MEDALLONES | 3 kilos | VARIABLE | |
CARNES | LOMO VETADO PORCIÓN | 3 a 4 kilos | VARIABLE | |
CARNES | POLLO | 15 kilos | FIJO | |
CARNES | POLLO FRESCO | 10 Kilos | FIJO | |
CARNES | TRUTRO CUARTO | 15 Kilos | FIJO | |
CARNES | TRUTRO ENTERO | 15 Kilos | FIJO | |
CARNES | CHULETA VETADA ENTERA | 18 a 25 Kilos | VARIABLE |